Rafi’s Korma Masala (mild) + Pulpo NZ Sauvignon Blanc, Marlborough 2020

Rafi’s Korma Masala (mild)
Serves: 4 – 6

This dish is adapted from a favourite family recipe. It's a savoury, tomato-based dish with creamed coconut and an intoxicating mixture of aromatic spices such as star anise and black cardamom. The Moghuls from the northern part of India originally created this dish. They would make it with fragrant spices, nuts, saffron and plenty of cream. Rafi's Korma has a more South Indian influence, where the Moghul dynasty ended. The difference is that the combination of coconut cream and tomatoes infused with spices create a much less sweet dish. The addition of nuts and cream as a garnish are purely optional.

Try it with: Chicken and potatoes (Rafi's favourite!) or roasted vegetables.

Shelf life & storage: The mix will last for up to 4 weeks in a fridge and for six months in a freezer. Once cooked the food will last for 2 days in a fridge and up to one month in a freezer.

Ingredients: Onions (Onions, Vegetable Oil, WHEAT Flour, Salt), Curry Paste (Rapeseed Oil, Garlic, Water, Ginger, Salt, Spices, Rusk (WHEAT Flour enriched with Calcium Carbonate, Iron, Nicotinamide, Thaimin), Acidity Regulator: Sodium Diacetate, Chilli, Tamarind, Spirit Vinegar, Food Acids: Citric Acid), Garlic Flakes, Spices, Fresh Chilli.  Allergies: Contains: WHEAT Flour.  May contain traces of CRUSTACEANS, SULPHITES, NUTS, MUSTARD ,PEANUTS & SOYA

Pulpo Sauvignon Blanc, Marlborough 2020
This superb white Wine produced by Pulpo is crafted in Marlborough. This is an outstanding wine and you won't find it at multiple retailers. Available in 75cl bottles, distributed in the UK by Felix Solis. Pulpo Sauvignon Blanc, Marlborough is an inviting wine, made from Sauvignon Blanc grapes. This screwcap wine is now available to order via Bodega Movil. Perfect mouth watering acidity to complement one the the nations most loved curries ‘the korma.